They embed Blobs of Sugar with Tiny Designs

They embed Blobs of Sugar with Tiny Designs

These shots from La Confiserie CandyLabs in Montreal demonstrates the labor-intensive process of rolling traditional hard candy. The painstaking process take sover 3 hours to finish with candy rolling never stopping for more than a few seconds. You can see more of their candy designs over on Facebook.

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Via (Thisiscolossal.com)